Each vintage, we continue to strive toward our goal nine years since our diligent journey began, that goal being: Create exceptional vintage sparkling wine that honors some of the greatest producers in Champagne, right here in the Willamette Valley.

Cheers to a successful sparkling harvest and many thanks to all those who make this dream a reality, including our 2021 Harvest Team (pictured

below):

• Andy Lytle: Co-Founder

• Andrew Davis: Wine Maker

• Scott Dwyer: Assistant Wine Maker

• Rachel Pedersen: Intern

• Emily Antene: Intern

& but not least…

• Mulligan: Harvest Dog

A message from Co-Founder, Andy Lytle:

Fall has arrived and that only means that we’ve just completed the 2021 harvest. We are thrilled with the results in both quality and yield. Antony and I laugh at the fact that this was our 9th harvest already … where does the time go? Andrew is always contemplating ways to make our wine better with every vintage and this harvest has brought a quality that is just the thing. These wines will release at the earliest in 2025. In the meantime, our current vintage releases are getting some recognition that we are honored to share in our upcoming newsletter. Lytle-Barnett is a passion play for us … we believe we can make some of the best sparkling wine in the world right here in the Willamette Valley … we are humbled and honored that some people in the wine world agree. Thank you for subscribing to our quarterly newsletter and if you’re not a wine club member yet please sign up, there are significant benefits to being part of the club!

Sincerely,

Andy Lytle

Looking forward to years of convivial celebrations!